This splurge is not too indulgent calorie-wise. Come to think of it, it does have balsamic vinegar in it.....let's just consider this one a salad.
OK, let's do this:
Balsamic Sorbet Topping
Total hands on time 8 min, chill time 5 min
makes about 6 servings
1/4 c balsamic vinegar
1 ish cup of frozen mixed berries
2 T maple syrup or agave nectar
1 cap full of vanilla (use the cap from the vanilla bottle)
Your favorite flavored sorbet (lemon, coconut or vanilla is awesome)
Combine all ingredients in a small pan over medium heat and simmer for about 10 minutes. Allow it to chill in the freezer for a few minutes so it doesn't melt the sorbet. Pour over sorbet. Boom. Done.
I like your salad definition. I think all pie is healthy because it has fruit in it -- kind of the same thing.
ReplyDelete